Healthy Cookie Recipes:
Oatmeal Cookies Your Way
This recipe is the best of all the healthy cookie recipes I've tried - not only because it uses healthy ingredients, or because it mixes up in just one bowl, or because it's easy and delicious - but because I can add a different ingredient and make a different variety of cookie every time I bake!
(I'll be honest, though - I usually add the chocolate chips!)
1/2 cup/125 mL oil
1/2 cup/125 mL honey
1 egg
1/4 cup/60 mL water
1 tsp/5 mL vanilla
1 cup/250 mL whole wheat flour
1/4 cup/60 mL dry milk powder
1/2 tsp/2 mL baking soda
1/4 tsp/1 mL salt
1 1/2 cups/375 mL rolled oats
1/2 cup/125 mL ingredient of your choice (chocolate chips, carob chips, nuts, raisins, seeds, or coconut)
Preheat the oven to 350F/180C.
Grease some cookie sheets.
In a large mixing bowl, put the oil, honey, egg, water and vanilla.
Beat until smooth.
Add the flour, milk powder, baking soda and salt.
Mix well.
Add the oats.
Mix well.
Add the extra ingredient of your choice.
Mix.
Drop the batter by spoonfuls onto the greased cookie sheets.
Bake until light brown (about 10 minutes).
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