Blender recipes let you make great food in no time!
Blender recipes? For the longest time, I didn't know there was such a thing. I’ve owned a blender for years, but at first I thought it was just for making smoothies. For most of the year, mine sat at the back of a cupboard.
Then I discovered the
many other things
that can be made with these handy appliances: quick meals (breakfasts, lunches and suppers), soups, dips, dressings, pies, cakes and more!
I have just a standard, low tech kitchen blender and it works just fine with all of these blender recipes. If you want to spend a lot of money, there are blenders with automatic timers, built-in measuring devices, and preprogrammed functions – but you don’t need any of those fancy features to make these delicious foods.
(I also have a
Magic Bullet.
It does some jobs very well, but it can't completely replace a standard blender.)
I prefer a small blender with a glass container rather than plastic. Plastic tends to get scratched and discoloured after a lot of use. Glass is easy to clean.
I also like a model with a removable blade assembly. These too are easy to clean. These models have a rubber o-ring that fits between the body of the container and the base. The o-rings wear out, but are inexpensive and easy to find.
Here are some of my favorite blender recipes. They are designed for use with stationary, counter top blenders – not immersion or hand mixers. I hope you like them too!
Just want to say thank you so much for doing this - these recipes are great and you are a lifesaver!
Stephanie B. Riverdale, New York USA |
My husband bought his blender 15 years ago so he could make
smoothies.
They are still one of our favorite summertime treats.
Banana Cottage Cheese Tofu Pie
is so healthy that you could eat it for breakfast - but it's so sweet and delicious that you might want to save it for dessert!
Here's another quick and easy dessert:
Cream Cheese Yogurt Pie.
It's a refreshing, no-bake pie that makes a perfect summer dessert.
Use your blender to make this delicious homemade
barbecue sauce.
It's cheaper, healthier and tastier than any bottled sauce I've tried.
With a blender, you can even make your own
mayonnaise!
Since you can make just the amount you need, you can always have fresh mayo!
Avocado-Salmon Spread
makes great sandwiches. It's also nice spread on crackers.
For a colorful fall dessert, try this
Easy Pumpkin Mousse.
It's especially delicious with whipped cream!
I was amazed to find that a blender can be also used to prepare
lunches, baked goods, main course dishes, and more!
Speaking of small appliances ... maybe you'd like to try using a breadmaker! For everything you need to know,
visit this site.
Of course, you'll need some bread recipes! For an abundance of bread recipes - everything from yeast breads to quick breads to sourdough to croissants,
visit this site.
Home from blender recipes to healthy quick meals.

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